Healthy Water

The Powerful Healing Benefits Of HYDROGEN-RICH, ALKALIZED WATER

Hydrogen: A Potential New Adjuvant Therapy for COVID-19 PatientsHydrogen has been shown to have antioxidant, anti-inflammatory, hormone-regulating, and apoptosis-resistance properties, among others. Based on a review of the research, the use of hydrogen might reduce the destructive cytokine storm and lung injury caused …www.ncbi.nlm.nih.gov

‘Electrolyzed Reduced Water’ has been used in hospitals in Japan for decades. And now, you can have the same alkalized, antioxidant, mineral-rich, pure, safe, and healthy drinking water right at your own home.

Molecular hydrogen (H2) has been accepted to be an inert and nonfunctional molecule in our body. We have turned this concept by demonstrating that H2 reacts with strong oxidants such as hydroxyl radical in cells, and proposed its potential for preventive and therapeutic applications. H2 has a number of advantages exhibiting extensive effects: H2 rapidly diffuses into tissues and cells, and it is mild enough neither to disturb metabolic redox reactions nor to affect signaling reactive oxygen species; therefore, there should be no or little adverse effects of H2. There are several methods to ingest or consume H2; inhaling H2 gas, drinking H2-dissolved water (H2-water), injecting H2-dissolved saline (H2-saline), taking an H2 bath, or dropping H2-saline into the eyes. The numerous publications on its biological and medical benefits revealed that H2 reduces oxidative stress not only by direct reactions with strong oxidants, but also indirectly by regulating various gene expressions. Moreover, by regulating the gene expressions, H2 functions as an anti-inflammatory and anti-apoptotic, and stimulates energy metabolism. In addition to growing evidence obtained by model animal experiments, extensive clinical examinations were performed or are under investigation. Since most drugs specifically act to their targets, H2 seems to differ from conventional pharmaceutical drugs. Owing to its great efficacy and lack of adverse effects, H2 has promising potential for clinical use against many diseases.

Supports Cognitive Health

Supports Healthy Immune function

Supports Healthy Energy levels

Over 1400 peer-reviewed studies from across the globe have demonstrated that molecular hydrogen is a unique antioxidant.
Selectivity– Because H2 is such a stable molecule, it only reacts with the very worst free radicals: hydroxyl radical and peroxynitrite. This means it leaves the beneficial radicals used in cell signaling and immune function alone and only targets the “bad guys.”
Size– Hydrogen is the smallest element. This allows it to diffuse very freely, allowing the free-radical fighting hydrogen molecules to get places most other antioxidants cannot. Hydrogen can cross the blood-brain barrier and cell membranes, penetrating deep into a cell’s nucleus and mitochondria.

Cell Signaling– Much of hydrogen’s benefits come from it’s cell signaling activity. Within a cell, hydrogen actually works at the genetic level, by “turning on” the genes that code for our natural antioxidant defense systems. H2 tells your cells to start pumping out more of your own natural antioxidants, like glutathione peroxidase (GSH) and superoxide dismutase (SOD).

IN A SCIENTIFIC STUDY BY THE NATIONAL INSTITUTE OF HEALTH, IT WAS DISCOVERED:
“The consumption of hydrogen rich water for 8 weeks resulted in a 39% increase (p<0.05) in antioxidant enzyme superoxide dismutase (SOD) and a 43% decrease (p< 0.05) in thiobarbituric acid reactive substances (TBARS) in urine. Further, subjects demonstrated an 8% increase in high density lipoprotein (HDL) cholesterol and a 13% decrease in total cholesterol/HDL cholesterol from baseline to 4 weeks.” 2

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2763246/
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2831093/

WHAT DOES THIS MEAN?
According to this study, those who drank hydrogen-rich water showed a substantial increase in their antioxidant enzymes and a massive decrease in acid in the urine. Further, participants showed a significant increase in HDL the “good cholesterol,” and a significant decrease in the “bad cholesterol.”

Strong Kangen Water pH: 11.0 and up

Strong Kangen Water preserves hygiene in your daily life due to its strong cleaning effect. It has dissolving and heat conducting benefits.

Food preparation Clean vegetables and fish. Enhance the flavor of broccoli, onions, bamboo etc. by pre-boiling them in Strong Kangen water.

Cleaning Clean cutting boards and dishcloths. Good for cleaning oil and tough grime from vents, as well as for general cleaning in the kitchen.

Stain Removal The extra strength will remove coffee, soy sauce and oil stains. Also great for getting out stubborn toilet bowl stains.

Dishes Use less detergent when washing your dishes. Save on water bills, as only one-third to one-fourth of the usual amount of water is adequate for rinsing of detergent.

Kangen Water pH: 8.5 – 9.5

With a pH of 8.5-9.5, this type of water is perfect for drinking and healthy cooking. It works to restore your body to a more alkaline state, which optimizes health.

Drinking Drink 2-3 cups of water first thing in the morning. Compared to tap water, Kangen Water® has no unpleasant odor, tastes lighter, and has a pleasantly sweet flavor.

It is important to include vegetables in your diet, when eating substantial amounts of acidic foods such as egg yolk, white rice, chicken, pork and beef, drinking alkaline Kangen Water® is equally important because it balances the acidic and alkaline effects of these foods.

Food preparation Use Kangen Water® to remove harsh taste of onions, bamboo shoots or the like. Leave liver and other meats which have a bad odor to soak in Kangen Water® for 20-30 minutes to reduce strong smells.

Rice Use it for washing and cooking, the result is delicious and fluffy rice.

Coffee and tea For which taste and aroma are everything, you will be surprised at the improved color, taste, and aroma. And you can use less coffee or tea and still achieve a full rich taste due to the water’s extractable ability.

Soups and stews Kangen Water® draws out the flavor of ingredients so they get tender and juicy. Therefore, less seasoning such as salt and soy sauce are needed, so this water is good for people that want to reduce their salt intake.

Plants Use to water plants and flowers. Kangen Water® for the freshness and life of plants.

Animals Enagic® Water gives you a wonderful, all-natural alternative to pet products. Make your own pet shampoo with Beauty Water, Kangen Water®, or Neutral Water, depending on the ideal pH level of your pet’s fur. Ask your veterinarian for advice on choosing the right water for your furry friend.

Crafts Excellent for dyeing cloths, as well as other craft projects. You will love the vibrant colors obtained when using this water.

Hydration Kangen Water® gives you optimal hydration. Staying hydrated is crucial to living a healthy and well-balanced life.

Minerals Kangen Water® contains the minerals calcium, sodium, potassium, and magnesium. Unlike reverse osmosis, which strips away even helpful minerals, these are not filtered out of Kangen Water®!

Clean Water pH: 7.0

Remove chlorine, rust and cloudiness to create delicious drinking water. The three-layered, high-powered water cleaning filter removes not only chlorine, but also matters such as rust and impurities. You will obtain delicious clean water that contains minerals.

Medication It’s a good idea to use this water when taking medication.

Baby food Use Clean water when preparing baby formula.

Acidic Water pH: 6.0 – 4.0

This slightly acidic water is recognized for its astringent effects. It’s terrific to use for gentle cleaning and beauty care.

Face wash The astringent properties of acidic water are effective in toning and firming your skin. Pat the skin and leave to dry. Also excellent as a toner after shaving.

Hair care Use instead of rinse after shampooing. Reduces annoying tangles and brings out a radiant shine.

Bath water Add Acidic water to your bath to keep your tub free of bathtub rings. Bathing in this water warms the body and keeps skin beautiful.

Pet care Great for grooming your pet, brush with it to obtain soft and shiny fur.

Rinse cycle Soaking in acidic water before the spin cycle will soften your clothes.

Cooking beans Various types of beans, such as kidney beans and green peas, will cook to perfection. Since Acidic water will speed up the cooking time, take care not to overcook.

Washing vegetables and fruit Vibrant colors of strawberries, red cabbage, asparagus and eggplants will not change when washed and prepared with this water.

Fried food Fried food comes out nice and crispy when the batter is made with Acidic water.

Frozen food Spray foods with Acidic water when freezing so that the food, including fish and shrimp, do not lose their flavor when thawed out.

Stains To remove stains, grime and grease, leave to soak in water for 24 hours.

Dishes When washing dishes and glasses in this water, they will come out sparkling clean.

Polishing Polish mirrors, eyeglasses, glass objects and windows to a high sheen.

Housecleaning Remove dirt from hardwood floors, ceramic tiles etc., without leaving a sticky residue.

Strong Acidic WaterpH 2.7 and down

This water has disinfecting properties. Use Strong Acidic Water to sanitize kitchen utensils, countertops, etc. to keep areas safe and clean.

Cleaning and sanitizing Sanitize knives, cutting boards, dish towels, and kitchen cloths, etc. For a more powerful cleaning effect, clean with Strong Kangen water before using Strong Acidic water. Because of the strong acidity, metal that rusts easily should be wiped with a dry cloth.

Hygiene Use Strong Acidic Water to wash hands, and clean and sanitize bathroom surfaces.

Commercial operation Beauty salons, hair salons, restaurants, agricultural colleges, daycare centers, pet shops, and nursing homes all benefit greatly from the use of Strong Acidic Water.

For demo videos click here — https://www.youtube.com/watch?v=gqCHBJBct6k